{"product_id":"brewkashi-spore-lactobacillus-casei","title":"BrewKashi Spore: Lactobacillus Casei","description":"\u003ch3\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 1.4em;\"\u003eBrewKashi Spores: Lactobacillus Casei \u003c\/span\u003e\u003c\/h3\u003e\n\u003ch5\u003e\n\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 1.4em;\"\u003eThis is a pure concentrated Lactobacillus Casei Microbe Spore with 0 carrier added. Microbes come in spore form allowing for long shelf life and higher cfu\/gram.\u003c\/span\u003e\u003cbr\u003e\n\u003c\/h5\u003e\n\u003ch4\u003e\u003cbr\u003e\u003c\/h4\u003e\n\u003ch4\u003e~Made in the USA: Microbes manufactured by US based Biotech Company.\u003c\/h4\u003e\n\u003ch4\u003eThe 10 gram Vial of Spores creates 5 gallons of highly concentrated Lactic Acid Bacteria also known as EM, or Lactobacillus Casei. \u003c\/h4\u003e\n\u003ch4\u003eHow to make: \u003c\/h4\u003e\n\u003cp\u003eTo grow out your microbe spores you will need: \u003c\/p\u003e\n\u003cp\u003e1) 6 gallon bucket or Fermentation vessel\u003c\/p\u003e\n\u003cp\u003e2) 1 \u003ca href=\"https:\/\/amzn.to\/3vOJMjz\" title=\"Fermentation Airlock\" target=\"_blank\"\u003eAirlock\u003c\/a\u003e for off-gassing during the fermentation process\u003c\/p\u003e\n\u003cp\u003e3) 4 cups of Un-sulphured Molasses \u003c\/p\u003e\n\u003cp\u003e4) One 10 gram vial of microbe spores\u003c\/p\u003e\n\u003cp\u003e5) 5 gallons of water (Tap water ok)\u003c\/p\u003e\n\u003cp\u003e6) Ferment for 14 to 21 days or until pH is stable at 3.5 to 4.5\u003c\/p\u003e\n\u003cp\u003eYou now have 5 gallons of BrewKashi at a fraction of the cost!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eUses: \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cstrong\u003eOur \u003c\/strong\u003e\u003cspan\u003e\u003cstrong\u003e\u003cem\u003eBrewKashi Microbial Inoculum\u003c\/em\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cstrong\u003e is a liquid form of Bokashi containing Lactic Acid Bacteria specifically Lactobacillus Casei an all natural probiotic for composting as well as foul animal odors.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cstrong\u003eApplication Rate = \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cstrong\u003eUse BrewKashi Microbial Inoculum at a minimum rate of 1 oz per gallon of water up to 5 ounces per gallon.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cstrong\u003e~ Destroy foul odors using good microbes to fight the bad putrid smell causing microbes.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003e~ Improve hydrophobic drought tolerance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cstrong\u003e~ create your own Bokashi \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cstrong\u003e~ Create your own Lactic Acid Extracted ferments \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e \u003c\/p\u003e","brand":"SD Microbes","offers":[{"title":"10 grams","offer_id":47853376667866,"sku":"BKSPORE10GM","price":68.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0250\/6244\/1063\/files\/20220505_181428.jpg?v=1778521762","url":"https:\/\/midwestgrowco.com\/products\/brewkashi-spore-lactobacillus-casei","provider":"Midwest Grow LLC","version":"1.0","type":"link"}